🍜 Creamy Spicy Egg Noodles Recipe (Easy Homemade Fusion Style)


 

🍜 Creamy Spicy Egg Noodles Recipe (Easy Homemade Fusion Style)

If you love creamy, spicy, and flavorful noodles, this homemade egg noodles recipe is perfect for you. It’s rich, slightly tangy, and packed with umami flavors. I usually serve these noodles with Singaporean rice, making it a complete restaurant-style meal at home.

This recipe is quick, beginner-friendly, and made with simple pantry ingredients.

⏱️ Preparation Time

  • Prep Time: 10 minutes

  • Cooking Time: 10 minutes

  • Total Time: 20 minutes

🍝 Ingredients

For Noodles

  • 100 g egg noodles

  • Water (for boiling)

For Creamy Spicy Sauce

  • ¼ cup mayonnaise

  • ⅓ cup ketchup

  • 1 tablespoon soy sauce

  • 1 teaspoon Worcestershire sauce

  • Salt to taste

  • ½ teaspoon chicken powder

  • 1 teaspoon mustard paste

  • ½ teaspoon black pepper powder

  • 1 teaspoon red chili powder

  • 1 pinch oregano

  • ¼ teaspoon paprika powder

  • ¼ teaspoon onion powder

  • ¼ teaspoon garlic powder

  • ½ teaspoon chili sauce

  • 1 tablespoon oil

  • Water as needed

👩‍🍳 How to Make Creamy Spicy Egg Noodles

Step 1: Boil the Noodles
Boil egg noodles in water according to packet instructions. Drain and set aside.

Step 2: Prepare the Sauce
In a bowl, mix mayonnaise, ketchup, soy sauce, Worcestershire sauce, salt, chicken powder, mustard paste, black pepper, red chili powder, oregano, paprika, onion powder, garlic powder, and chili sauce until smooth.

Step 3: Cook the Sauce
Heat 1 tablespoon oil in a pan on medium flame.
Add the prepared sauce and cook for 2 minutes, stirring continuously.
Add a little water to prevent sticking and cook until the sauce thickens.

Step 4: Add Noodles
Add boiled egg noodles to the sauce.
Mix well until noodles are fully coated with the creamy sauce.

Step 5: Serve
Serve hot with Singaporean rice or enjoy on its own.

🌶️ Taste & Texture

  • Creamy and smooth

  • Perfect balance of spicy, tangy, and savory

  • Restaurant-style flavor at home

💡 Tips

  • Adjust chili powder according to spice level

  • Add vegetables or chicken if you like

  • Serve immediately for best taste

🍽️ Serving Suggestion

These creamy spicy egg noodles taste amazing when paired with Singaporean rice or garlic bread.



Location: Karachi, Pakistan

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