🔥 Grilled King Fish (Surmai) Recipe | Easy & Spicy Pakistani Style
🔥 Grilled King Fish (Surmai) Recipe | Easy & Spicy Pakistani Style Looking for a delicious and spicy grilled fish recipe? Try this mouth-watering Grilled King Fish (Surmai) that’s full of flavor, marinated with aromatic spices, and perfectly cooked on a grill pan. It’s a great option for dinner, BBQ nights, or healthy meals without deep frying. 🐟 Ingredients for Grilled Surmai Fish King Fish (Surmai) – 500g (2 pieces of 250g each) Vinegar – for soaking Red Chili Powder – 1 tsp Turmeric Powder (Haldi) – ¼ tsp Cumin Powder (Zeera) – ½ tsp Crushed Coriander Seeds (Adha Kuta Dhaniya) – 1 tbsp Red Chili Flakes (Adhi Kuti Lal Mirch) – 1 tsp Carom Seeds (Ajwain) – ¼ tsp Lemon Juice or Vinegar – 1 tbsp Ginger Powder – 1 tsp Garlic Powder – 1 tsp Salt – to taste Yellow Food Color – ¼ tsp (optional) Oil – for brushing the grill pan 🍋 Marination Steps Wash the fish and make deep cuts on both sides. Soak in vinega...