🍰 Mango Velvet Cake Recipe | Made with Leftover Mango Shake


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🍰 Mango Velvet Cake Recipe | Made with Leftover Mango Shake

Looking for a delicious way to use leftover mango shake? Try this soft, rich, and fluffy Mango Velvet Cake made with condensed milk instead of sugar. Topped with a smooth whipped cream mango frosting, this cake is perfect for summer parties or evening tea.

✅ Why You'll Love This Mango Velvet Cake

  • Made with leftover mango shake – no waste!

  • Sweetened with condensed milk for a velvety texture

  • Light, fluffy whipped cream frosting with mango flavor

  • Easy to make and budget-friendly

📝 Ingredients

For the Cake:

  • 1 cup leftover mango shake

  • 1½ cups all-purpose flour

  • 1 tsp baking powder

  • ½ tsp baking soda

  • 2 eggs (or egg substitute)

  • ½ cup oil (any neutral oil)

  • ½ cup condensed milk (instead of sugar)

  • 1 tsp vanilla essence

  • Pinch of salt

For the Whipped Cream Frosting:

  • 100g whipped cream

  • 100g condensed milk

  • ¼ tsp CMC powder (to stabilize)

  • Yellow food color (a few drops)

🍰 How to Make Mango Velvet Cake

Step 1: Prepare the Batter

  1. Preheat your oven to 180°C (350°F).

  2. In a large bowl, whisk together the eggs, mango shake, oil, condensed milk, and vanilla essence.

  3. In a separate bowl, sift the flour, baking powder, baking soda, and salt.

  4. Slowly add dry ingredients into the wet mixture. Mix until smooth and lump-free.

Step 2: Bake

  1. Grease a cake pan and pour in the batter.

  2. Bake for 30–35 minutes or until a toothpick inserted in the center comes out clean.

  3. Let it cool completely before frosting.

🎂 Make the Whipped Cream Frosting

  1. In a chilled bowl, combine whipped cream, condensed milk, CMC powder, and yellow food color.

  2. Beat until soft peaks form and the mixture becomes fluffy and stable.

  3. Spread or pipe the frosting over your cooled mango cake.

🌟 Tips for Best Results

  • Use fresh homemade mango shake for stronger flavor.

  • Chill the frosting before decorating for neat results.

  • Garnish with mango cubes, mint leaves, or edible flowers.


 #MangoVelvetCake #CondensedMilkCake #LeftoverMangoShake #WhippedCreamFrosting #SummerDesserts #EasyCakeRecipe


Location: Karachi, Pakistan

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